Located in the area of Fairport Village, this thriving bar and restaurant offers an exceptional opportunity to own a well-established, high-performing business in one of the area’s most desirable destinations. Generating over $1.3 million in annual sales, this operation boasts strong and consistent revenue year-round. Winter weekly sales range from $15,000–$18,000, while the busy summer season surges to $22,000–$27,000 per week, driven by high foot traffic and vibrant activity. The spacious 4,400 square foot facility comfortably seats 200 guests indoors, plus an additional 50 seats on the patio, making it ideal for maximizing seasonal dining and events. The fully equipped kitchen and bar include approximately $125,000 in furniture, fixtures, and equipment, along with $5,000 in inventory, ensuring a seamless transition for a new owner. With a monthly lease of $11,000, this turnkey operation is perfectly positioned for continued success. Its prime location, strong financials, and established customer base make it a rare and highly attractive investment opportunity.